Displaying 7576 - 7600 of 23456
Score
Anakota
2017 Helena Montana Cabernet Sauvignon
95 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California Wonderful aromas of ripe raspberries and blueberries with violets and orange blossom. Medium to full body. Very fine tannins, which are compressed and fresh. Stones and minerals underneath. Cool and bright at the finish. Delicious already. Drink or hold.

Mt. Brave
2017 Cabernet Franc Mt. Veeder
94 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California A beautiful red with black-cherry and blueberry aromas and flavors. Medium to full body and creamy tannins. Lovely balance and sensual mouth feel. Succulent finish. Drink or hold.

Cardinale
2017 Cabernet Sauvignon Napa Valley
94 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California A powerful, tannin-driven red with blueberry and blackcurrant character. The chewy tannins need some resolution with bottle age. Full body. Juicy blue fruit with a mountain perspective. Needs time to soften. Try after 2024 and onwards.

La Jota
2017 Cabernet Franc Howell Mountain
93 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California A pinpointed cabernet franc with blueberry and raspberry aromas and flavors. Medium to full body, firm and silky tannins and a delicious finish. Shows a stone undertone. Pretty finish. Drink or hold.

Freemark Abbey
2004 Sycamore Vineyard Cabernet Sauvignon
93 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California Aromas of plums and fresh mushrooms with balsamic undertones. Hints of dried sage and other herbs. Medium body. Savory and fresh. Holding on beautifully. Drink or hold.

Freemark Abbey
2016 Cabernet Sauvignon Oakville
93 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California The red fruit with clay, tile and dust are very attractive here. Some spearmint and fresh herbs. Medium to full body. Firm tannins frame the wine. Subtly flavorful at the finish. Drink or hold.

Freemark Abbey
2016 Cabernet Sauvignon Napa Valley
93 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California Aromas of blueberries, currants and flowers follow through to a medium to full body, firm and silky tannins and a delicious finish. Shows some hazelnut and walnut undertones. Very fine-toned. Drink or hold.

Mt. Brave
2017 Cabernet Sauvignon Mt. Veeder
92 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California Extremely pure fruit with blueberries and blackcurrants. Lavender, too. Full body. Stony and slightly austere tannins, but real mountain character. Needs two to three years to soften a little, but I like it.

Freemark Abbey
2018 Chardonnay Napa Valley
92 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California A fresh, creamy white with sliced-apple and pear character, as well as some pie-crust and praline aromas and flavors. Medium to full body. Flavorful, yet tame on the palate. Drink or hold.

La Jota
2017 Merlot Howell Mountain
91 Points James Suckling, JamesSuckling.com

Tasting the Traumatic 2017 Vintage (And Others) in Northern California Floral and savory with pine needles and black fruit. Full to medium body and firm tannins, yet it’s poised and refined at the end. Could use a little more in the center palate, but a pretty wine. Drink or hold.

La Crema
NV Brut Rosé
Scott Greenberg, WTOP Last-minute wines for Valentine’s Day

Last-minute wines for Valentine’s Day I’m counting on the Nonvintage La Crema Brut Rosé Sparkling Wine from the Russian River Valley to ignite a little romance. The blend of 73% pinot noir and 27% chardonnay equals 100% romance. Aromas of summer raspberries and cherries are highlighted on the aromatic bouquet, while flavors of tangerine, red plum and raspberry dance on the palate. The bright, delightfully fresh acidity on the finish makes it an excellent companion with chocolate covered strawberries.

Hartford Court
2017 Jennifer's Chardonnay
97 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases WOW—the 2017 Chardonnay Jennifer’s Vineyard reveals the most beautiful perfume of beeswax, peach blossoms and lemongrass with a core of spiced apples, poached pears and almond croissant. Medium to full-bodied, the palate delivers layer upon layer of savory, citrus and stone fruit flavors, finishing long and spicy.

Hartford Court
2017 Seascape Vineyard Chardonnay
96+ Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases The 2017 Chardonnay Seascape Vineyard is a little closed at this youthful stage, revealing suggestions of lime cordial, lemon meringue pie, orange blossoms and acacia honey with wafts of oyster shell and green tea. Medium-bodied, the palate is elegantly played with a lovely satiny texture and a lively line cutting through the intense flavors, finishing long and minerally.

Hartford Court
2017 Arrendell Vineyard Pinot Noir
96 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Medium ruby-purple colored, the 2017 Pinot Noir Arrendell Vineyard does pirouettes out of the glass with a pretty perfume of red roses, fragrant soil, lavender and kirsch over a core of warm cranberries, mulberries and tilled soil plus a waft of truffles. Medium-bodied, the palate is so delicately played with surprising vibrancy and persistence among the fine-grained tannins and understated nuances. Just beautiful.

Hartford Court
2017 Seascape Vineyard Pinot Noir
95 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Pale to medium ruby-purple in color, the 2017 Pinot Noir Seascape Vineyard gives up pronounced notes of warm cranberries, Bing cherries and raspberry coulis with hints of lilacs, underbrush and fungi. Medium-bodied, the palate is charged with red berries and earthy sparks, framed by silken-textured tannins and bold freshness, finishing long and mineral laced.

Hartford Court
2017 Jennifer's Pinot Noir
95 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Medium ruby-purple colored, the 2017 Pinot Noir Jennifer’s comes charging out of the gate with bold raspberry coulis, kirsch and warm redcurrant scents plus nuances of wild sage, damp soil, fallen leaves and spice box. Full-bodied, the palate is jam-packed with red berry preserves and earthy layers, framed by firm, fine-grained tannins, finishing long and perfumed.

Hartford Court
2017 Far Coast Vineyard Pinot Noir
95 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Medium ruby-purple colored, the 2017 Pinot Noir Far Coast Vineyard is a little mute at first sniff, with the nose slowly unfurling to reveal beautifully perfumed notes of lilacs, Ceylon tea and bouquet garni over a core of Bing cherries, raspberry leaves and cranberries. Medium-bodied, the palate is fine-boned, refreshing and elegantly played with exquisitely ripe tannins and layers of red, black and blue fruits, finishing long and fragrant.

Hartford
2017 Highwire Vineyard Zinfandel
95 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Medium to deep garnet-purple in color, the 2017 Zinfandel Highwire Vineyard explodes with black cherry compote, blueberry pie, raspberry preserves and fruitcake notes with hints of tobacco, sandalwood and potpourri. Full-bodied, the palate is completely coated with blackberry preserves and spicy layers, framed by soft tannins and lovely freshness, finishing very long and layered.

Hartford Court
2017 MacLean's Block Pinot Noir
94+ Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Pale to medium ruby-purple colored, the 2017 Pinot Noir MacLean's Block gives up exuberant baked black cherries, warm raspberries and cranberry sauce scents plus suggestions of cinnamon stick, cloves, lavender and incense. Medium to full-bodied, the palate is completely filled with black and red berries plus loads of earthy accents and a finely grained texture, finishing long and layered.

Hartford Court
2017 Far Coast Vineyard Chardonnay
94+ Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases The 2017 Chardonnay Far Coast Vineyard leaps from the glass with vivacious lemon curd, key lime pie and fresh grapefruit scents plus wafts of honeysuckle, mandarin peel, struck flint and fresh ginger. Medium-bodied, the palate is packed with zip and zing, delivering layer upon layer of citrus and mineral notions, finishing on an enticing tropical fruit note.

Hartford Court
2017 Pinot Noir Marin County
94 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Pale to medium ruby-purple colored, the 2017 Pinot Noir Marin County prances out of the glass with cheery black raspberry, kirsch and redcurrant jelly scents plus suggestions of cinnamon stick, lavender and bouquet garni. Medium to full-bodied, the soft-textured palate has an almost electric intensity, charged with red berries and savory layers, finishing long and wonderfully pure.

Hartford Court
2017 Three Jacks Vineyard Chardonnay
94 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases After a little coaxing, the nose of the 2017 Chardonnay Three Jacks Vineyard sings of lemon tart, lime leaves and white peaches with nuances of ginger ale, yuzu and crushed rocks. Medium-bodied, the palate has wonderful intensity with loads of citrus layers and a wicked backbone of freshness, finishing minerally.

Hartford Court
2017 Radian Vineyard Chardonnay
94 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases A new wine from this vintage coming from a vineyard in Sta. Rita Hills, the 2017 Chardonnay Radian Vineyard reveals an alluring nose of honey-drizzled peaches, baked apricots, honeydew melon and warm pineapples with touches of brioche, toasted almonds and nutmeg. Full-bodied and rich, with a gorgeous oiliness to the texture, it has a racy backbone giving lift to all that decadent fruit, finishing long and toasty.

Hartford
2017 Fanucchi-Wood Road Vineyard Zinfandel
94 Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases Medium to deep garnet-purple in color—WOW—the 2017 Zinfandel Fanucchi-Wood Road Vineyard has an impressive perfume of rose hip tea, dried lavender, candied violets and chocolate-covered cherries over a core of baked plums, blackberry preserves and warm blueberries plus hints of raspberry leaves, dried Provence herbs and tilled soil. Full-bodied, rich and decadently fruited, it has a firm, chewy texture and bold freshness, finishing long and earthy.

Legacy
2016 Red Wine Alexander Valley
93+ Points Lisa Perrotti-Brown, Robert Parker Wine Advocate

USA, California: More Napa & Sonoma New Releases The 2016 Proprietary Red Wine is composed of 81% Cabernet Sauvignon, 9% Petit Verdot, 9% Merlot and 1% Cabernet Franc. Deep garnet-purple colored, it delivers fragrant underbrush, cloves and cinnamon stick notes over a core of warm cassis, blackberry pie and cedar chest plus a waft of Sichuan pepper. Full-bodied, the palate packs a powerful punch of black fruits with loads of spicy accents with a plush texture, finishing long and toasty.