Displaying 20451 - 20475 of 23959
Score
Kendall-Jackson
2014 Vintner's Reserve Pinot Gris
Fred Tasker, Miami Herald, FL 9 pinot grigios under $25 that won’t disappoint

(79 percent pinot gris, 9 percent roussanne, 4 percent grüner veltliner, 3 percent chardonnay, 3 percent viognier, 2 percent albariño: ripe and rich and intensely fruity, with floral aromas and tropical fruit flavors.

Kendall-Jackson
2014 Vintner's Reserve Pinot Gris
Tom Marquardt and Patrick Darr, Capital Gazette, MD Some pinot grigios to savor this summer

You won't go wrong with this forward pinot gris from California. Using grapes from several California appellations, it is blended with roussanne, gruner veltliner, chardonnay, viognier and albarino. It may not have the classic pinot gris profile with that mélange, but it's unquestionably delicious — and a tad sweet.

Kendall-Jackson
2009 Grand Reserve Pinot Gris
Rich Mauro, The Gazette, CO Highly Recommended
Kendall-Jackson
2001 Vintner's Reserve Pinot Blanc
Patrick J. Comiskey, Wine & Spirits Recommended - Value Brands

Kendall-Jackson has amassed such a wealth of vineyard resources throughout California that for them, providing a good bottle of wine on the cheap is almost second nature. Winemaster Randy Ullom and his winemaking team of Chris Johnson and Mark Theis sculpt wines from the tropics of the Central Coast to the fog bound zones of Mendocino, and somehow they're always able to find the sweet spot that balances all these divergent elements in ways that seem effortless.

Kendall-Jackson
1999 Vintner's Reserve Pinot Noir
Jamal A. Rayyis, Food & Wine - Wine Guide Recommended Wines, 2 stars - Very good; Distinctive

dry, light-bodied, light tannin, medium acidity; Vivid tart cherry flavor, accented by a little smokiness. Light and inviting. It's well-priced too.

Kendall-Jackson
1999 Vintner's Reserve Pinot Noir
Editor, Decanter 2 stars - Quite Good
Kendall-Jackson
1999 Vintner's Reserve Pinot Noir
Editor, Connoisseurs' Guide to California Wine Good Value

Tasting for all the world like the inexpensive wine that it is, this soft, open, nicely rounded effort neither attempts nor achieves complexity, but it manages to convey a decent sense of varietal cherries, and, with Pinot, that is not always the easiest thing to do. No budget buster this, it comes in high on the list of values.

Kendall-Jackson
1999 Vintner's Reserve Pinot Noir
Editor, Connoisseurs' Guide to California Wine Best Buys in the Market

...bottlings are fruity, well-focused and eminently enjoyable wines that hit the mark when it comes to varietal fruit and the seductive, supple texture of Pinot Noir.

Kendall-Jackson
1999 Stature Pinot Noir
Tom Marquardt and Patrick Darr, Capital Gazette, MD Recommended

...would rival any pinot noir in California and even many in Burgundy. Made in small quantities, it isn't available in Maryland but still shows off the producer's ability.

Kendall-Jackson
1999 Great Estates Pinot Noir Monterey
Dennis Schaefer, Santa Barbara News-Press, CA

The aromatic nose of raspberry, cola, blackberry and wood smoke is just plain huge. Exotic and very forward flavors of black fruits, cherry, clove, nutmeg, brown sugar and pepper expand in the mouth...this wine has a ease about it, as if nothing were forced. Extremely ripe...it could become liquid velvet with a couple of years in the bottle.

Kendall-Jackson
1999 Great Estates Pinot Noir Monterey
Editor, Decanter *** - Recommended
Kendall-Jackson
1999 Great Estates Pinot Noir Monterey
Stephen Brook, Decanter 3 stars - Recommended

Slightly jammy but discreet nose. Fresh, vigorous, medium bodied, a touch simple and jammy. Quite spicy, lacks finesse. Good, if you like this style of Pinot.

Kendall-Jackson
1999 Great Estates Pinot Noir Monterey
Tom Marquardt and Patrick Darr, Capital Gazette, MD Number 1 - $21 to $30 category

...a wine that many of the judges liked because of its depth, body and intense berry fruit. This Monterey pinot noir is characterized by its rich, full body and forward cherry flavors. Hint of nutmeg and pepper. A very good pinot noir for the money.

Kendall-Jackson
1999 Great Estates Pinot Noir Monterey
Tom Marquardt and Patrick Darr, Capital Gazette, MD Recommended

"This Monterey County pinot has deep, bold flavors of ripe black cherries and oak. It's big enough to serve with grilled food.

Kendall-Jackson
1998 Vintner's Reserve Pinot Noir
Editor, Press Democrat, CA 3 Stars Good

Elegant and balanced - a blend of cherries and pepper. Medium-bodied with aromas of cherry and cola.

Kendall-Jackson
1998 Grand Reserve Pinot Noir
James Laube, Wine Spectator

Lean, with charry, smoky berry, notes.

Kendall-Jackson
1998 Stature Pinot Noir
Robert M. Parker Jr., Robert Parker Wine Advocate

...displays smoky tomato and cherry notes in the nose, medium body, tart aidity in mid-palate, but good fruit and depth in the finish.

Kendall-Jackson
1997 Vintner's Reserve Pinot Noir
James Laube, Wine Spectator

Firm, with a narrow range of strawberry and tea flavors...

Kendall-Jackson
1997 Vintner's Reserve Pinot Noir
G.M. "Pooch" Pucilowski, The Sacramento Bee, CA

This is a grape that is difficult to make well and sell at a price less than $30, but the boys at K-J have done their homework. At $14.50, this is a good example of how tasty and fruity (but not sweet) a pinot can be, clean cherry/cigar box nose that has great fruit-to-acid balance.

Kendall-Jackson
1997 Vintner's Reserve Pinot Noir
Editor, Connoisseurs' Guide to California Wine 1 Puff

Here is a clean, correct, properly fruity Pinot that delivers a good dose of cherryish fruit with just the right measure of sweetening oak. Its flavors are a bit limited in depth, yet its fix on varietal character is unwavering and its overall richness marks it a good choice for the money.

Kendall-Jackson
1996 Vintner's Reserve Pinot Noir
Editor, Wine Spectator

Light and refreshing for its soft berry and spice flavors.

Kendall-Jackson
1996 Vintner's Reserve Pinot Noir
Editor, Wine Enthusiast Magazine

.Randy Ullom has produced a knockout Pinot Noir, for the first time includes a larger blend of North Coast fruit, mainly Sonoma Coast and Mendocino County. Any Pinot Noir fan will quickly find that this wine, just now coming into supermarkets nationwide, is classically silky, with deep plum flavors and a soft vanilla taste.

Kendall-Jackson
1996 Vintner's Reserve Pinot Noir
Robert M. Parker Jr., Robert Parker Wine Advocate

...crisp, tart, spicy, peppery, light to medium-bodied.

Kendall-Jackson
1996 Vintner's Reserve Pinot Noir
Editor, Decanter 3 Stars Recommended

Quite peppery on the nose with hints of black cherry. Soft and juicy and has some charm but lacks length and finesse.

Kendall-Jackson
1995 Vintner's Reserve Pinot Noir
Jancis Robinson, Financial Times, UK

.texture and a certain delicacy.