Displaying 23551 - 23575 of 23580
Score
Kendall-Jackson
1985 Cardinale Cabernet Sauvignon
97 Points Editor, Wine Spectator 97 Classic.

Stunning. The real breakthrough wine. It ranked No. 5 in The Wine Spectator's 1989 Top 100.

Kendall-Jackson
1987 Cardinale Meritage
95 Points Editor, Wine Spectator 95 Classic.

A rich, ripe and concentrated red wine, bursting with plum, blueberry and currant aromas and flavors laced with spicy chocolatey oak, echoing vanilla and cinnamon notes on the long finish. A really classy mouthful; should develop and soften through 1997 to 2000.

Cambria
1990 Katherine's Vineyard Chardonnay
91 Points Editor, Wine Enthusiast Magazine 91 Exceptional.

Ripe, tropical nose--'oozing with fruit.' Displays rich, rounded citrus and tropical flavors plus a touch of creaminess.

Kendall-Jackson
1990 Vintner's Reserve Johannisberg Riesling
Gerald D. Boyd, San Francisco Chronicle, CA

Very appealing. A warm, honeyed spicy aroma and sweet fruity flavor. Richness balanced with firm acidity.

Kendall-Jackson
1985 Cardinale Cabernet Sauvignon
97 Points Editor, Wine Spectator 97 Classic.

Included in Wine Spectator's Top 10 list, 1989.

Kendall-Jackson
1990 Lakewood Meritage
91 Points Anthony Dias Blue, San Jose Mercury News, CA 91 Superior.

Soft, sumptuous and velvety with lovely fruit and complex, round flavors.

Kendall-Jackson
1987 Cardinale Meritage
Editor, Connoisseurs' Guide to California Wine 2 Stars. A highly distinctive wine.
Kendall-Jackson
1987 Cardinale Meritage
85 Points Editor, Wine & Spirits 85 Good to Very Good.

Mint, cedar and leathery nuances swirl around expansive, sweet, berry-jam fruit. Hints of chocolate. Spicy finish. Big, generous, well-balanced wine.

Kendall-Jackson
1990 Vintner's Reserve Johannisberg Riesling
Robert Lawrence Balzer, Los Angeles Times, CA

An exceptionally pleasing balance of sugar and acidity. Suitable for almost any kind of food.

Brewer-Clifton
2017 Hapgood Pinot Noir
93 Points Kim Marcus, Wine Spectator

Powerful, extracted and full of concentrated dark currant, dried blackberry and cherry tart flavors that are well-structured. Hints of slate and mocha show midpalate, with a finish of dried green herbs.

Brewer-Clifton
2017 Pinot Noir Sta. Rita Hills
92 Points Kim Marcus, Wine Spectator

Zesty and well-sculpted, with forest floor notes to the dried fruit and spice flavors. Dried orange peel and clove accents show on the supple finish, revealing hints of tar and paprika.

Kendall-Jackson
2017 Jackson Estate Chardonnay Santa Maria Valley
88 Points Kim Marcus, Wine Spectator

Concentrated apple and pear flavors are flanked by zesty spicy notes. Dried herb and sea salt accents show on the finish.

Kendall-Jackson
2017 Vintner's Reserve Chardonnay
87 Points Kim Marcus, Wine Spectator

Fruity, featuring well-balanced flavors of white fruit and spice, with buttery accents.

Brewer-Clifton
2016 3D Chardonnay
90 Points Kim Marcus, Wine Spectator

Concentrated ripe nectarine, melon and baked apple flavors feature some pastry accents in this white, with lemon meringue notes on the finish.

Penner-Ash
2016 Viognier Oregon
90 Points Tim Fish, Wine Spectator

Delicate and pretty with star fruit and lychee nut aromas and supple, oily apricot and lemon flavors that glide along the finish.

Siduri
2016 Soberanes Vineyard Pinot Noir
89 Points James Laube, Wine Spectator

A touch awkward, with gravelly earth accents amid savory herb, dried berry and anise notes.

Siduri
2016 Sierra Mar Vineyard Pinot Noir
89 Points James Laube, Wine Spectator

Clean, pure and spicy, with complex red berry, underbrush and savory notes that maintain focus and depth as the firm tannins kick in.

Penner-Ash
2015 Syrah Oregon
89 Points Tim Fish, Wine Spectator Very Good

Tart and trim with appealing blueberry and spicy licorice flavors that open to refined tannins. 89 points. Very good.

Matanzas Creek
2015 Merlot Alexander Valley
89 Points Kim Marcus, Wine Spectator

Concentrated cherry and red plum flavors define this pure and minerally version. Savory herb and spice details show on the finish, with firm tannins.

Siduri
2016 Perry Ranch Vineyard Pinot Noir
88 Points James Laube, Wine Spectator

Offers a charming mix of juicy red and dark berry flavors, a fleshy texture and spicy, loamy earth notes. Should benefit from a year or so in the cellar.

Siduri
2016 Pinot Noir Sonoma Coast
88 Points James Laube, Wine Spectator

A supple, graceful, easy-to-enjoy Pinot Noir, with fleshy cherry, red plum, spice and light loamy earth notes, finishing long and clean.

Siduri
2016 Pinot Noir Russian River Valley
88 Points James Laube, Wine Spectator

Tight and firm, with a mix of taut berry, cedar, anise and underbrush flavors. Needs time to fill out.

Siduri
2016 Pisoni Vineyard Pinot Noir
88 Points James Laube, Wine Spectator

Exhibits a firm, tasty mix of gravelly earth, dried berry, sage and underbrush flavors. A little cellar time should help the gripping tannins.

Siduri
2016 Ewald Vineyard Pinot Noir
88 Points James Laube, Wine Spectator

Marked by spicy berry and baked berry pie notes that are clean and zesty, this is likely to gain a little tenderness with time in the bottle.

Siduri
2016 Van der Kamp Vineyard Pinot Noir
88 Points James Laube, Wine Spectator

Firm and spicy, with a mix of cola, pepper, dried berry and underbrush flavors, ending firm and loamy.