The 2021 Pinot Noir Unforgettable boasts a deeper red/ruby color and was aged in 38% new French oak. There’s more 667 clone in this blend, which reveals a darker profile in the glass, with red and black-fruited notes of black raspberries, brambly herbs, forest floor, and cedar. Medium-bodied, it has a broader shouldered feel, with lovely structure throughout and a lovely, ripe finish. It’s going to drink well over the coming 10 years.

Moving north to the Anderson Valley, the ripe ruby-hued 2022 Pinot Noir Outland Ridge saw 13 months in 25% new French oak and offers plenty of purity in its notes of wild raspberries, violets, sweet cedar, and fresh mountain herbs. Ripe and structured, it remains medium-bodied, with a lovely weightless feel and notes of tea leaf and incense on the finish. It’s going to show its best over the next 10-12 years.

Ripe and leaping from the glass, the magenta-hued 2022 Zinfandel Winberrie Knolls Vineyard is packed with fruity aromas of mixed berries, ripe peaches, candied flowers, and a hint of white pepper spice. Medium-bodied, it offers a silky and coating texture, with a clean feel, and it’s juicy and inviting all the way through. It’s going to drink well over the next 10 years.

Fruity and floral, the 2022 Zinfandel Highwire Vineyard boasts a magenta color and has a more polished feel, with luxurious notes of oak spice, sweet blackberries, red plum, baking spice, sweet tobacco, and lavender. Full-bodied, it fills the palate with a plush, velvety texture and a chocolaty rich finish with a mouthwatering mineral undertone. It’s ripe but keeps some freshness and is going to show its best over the next 8-10 years.

Purple/magenta in hue, the 2022 Zinfandel Dina's Vineyard has the addition of some Alicante Bouschet, and it’s exuberant in the glass, with a sweet perfume and fruity aromas of blueberries, mixed berries, dark earth, sappy herbs, and candied flowers. Fullbodied, it keeps good freshness and driving clean acidity on the finish that wakes up the palate and is more refreshing. It has fine tannins and a more compact and refined feel. Drink over the next 10 years.

A youthful transparent ruby color, the 2022 Pinot Noir Maggy Hawk Vineyard saw 14 months in French oak with 8% new. Expressive perfume lifts from the glass, with notes of rose petal, wild strawberries, herbes de Provence, and dusty earth. It offers lovely tension, with refreshing acidity and a long, balanced finish as well as a mouthwatering hint of salinity with fine ripe tannins. I really lke this wine. Drink 2025-2038.

From a bit further inland, where the fog burns off a little sooner, the 2022 Pinot Noir Edmeades Vineyard opens to notes of raspberry liqueur, candied roses, fresh herbs, and a hint of anise. Medium-bodied, it has a lovely, refined feel with a bit more velvety tannins and a clean finish. It is a touch juicer than the Maggie Hawk Vineyard and retains a refined and fully dry feel. Drink 2025-2040.

A youthful yellow/green-tinged color, the 2022 Chardonnay Three Jacks Vineyard is forward and lifted in the glass with notes of lime zest, gun flint, citrus blossoms, and fresh apples. Full-bodied, it keeps light on its feet, with an elegant profile and fresh, juicy candied citrus notes through the palate. It’s a lovely and well-detailed wine to drink over the next 6-8 years.

Boasting a rich yellow/golden color, the 2022 Chardonnay Jennifer's comes from the Russian River Valley and has more depth on the nose, with ripe aromas of lemon oils, sea spray, pineapple rind, beeswax, and golden apple. Full-bodied, it brings a good deal of concentration and has plenty of length and savory richness. It’s going to show its best over the coming 8-10 years.

Heading back into California to the Mendocino Ridge AVA, the 2022 Chardonnay DuPratt Vineyard comes from a high elevation site at 1500 feet, and this is the first vintage of this wine they’ve produced. In the glass, it reveals a ripe golden/yellow hue, and it’s expressive with savory notes of wet stone, Meyer lemon, white flowers, and salted pineapple. Medium to full-bodied, it offers a good deal of intensity and a compact nature on the palate, which has a full-bodied richness though it’s propelled forward and is linear with bright acidity. It should drink very well over the next 8-10 years. Only 100 cases were produced.

From the Anderson Valley, the deep ruby/magenta-hued 2022 Pinot Noir Velvet Sisters has a more rugged and umami profile on the nose, opening in the glass to notes of leather, mushroomy earth, dark berries, purple flowers, and pine. It’s medium-bodied but fills the palate and has a saline, mouthwatering feel, with ripe tannins and fresh lift on the back. Drink over the next 8-10 years.

From the far Sonoma Coast, the 2022 Pinot Noir Land's Edge Vineyards was aged for 9 months in 32% new French oak barrels. In the glass, it displays a medium ruby color and offers expressive notes of red berries, cranberries, and juniper. There’s a good bit of reduction initially that benefits from a little air at this stage, but it starts to reveal darker notes as it opens, so I would recommend decanting if opening it on the young side. The palate has a wonderful, compact feel, with refreshing lift, fine tannins, and a snappy finish. I personally enjoy the bright and coiled energy that comes through in this one. It’s a lovely wine that is going to drink well over the next 15 years.

The 2022 Pinot Noir Fog Dance is a medium red hue and delivers aromas of candied cranberries, red cherries, bright spices, and fresh flowers. With elegant, fine tannins, a sweet floral finish, and clean freshness (but nothing austere), it’s a charming wine to drink now and over the next 10 years.

Arcanum is Tenuta di Arceno's 100% Cabernet Franc, sourced from a variety of small blocks across the estate. The wine is matured for 12 months in 70% new French oak. Leafy blackberry and blackcurrant scents rise from the glass, with just a hint of petrichor and thyme. In the mouth it's surprisingly nimble, the soft intensity of fruit there but also not there, in quite an ethereal way. Bitter herbs, peppery spice and pressed violets provide lift and interest, while refined and soft tannins lurk in the background. Some wood is evident on the long, breezy finish but on the whole this is an extremely poised and polished wine.

Almost a year on from my initial taste of this superb new Gran Selezione from Tenuta di Arceno, the co-fermented Sangiovese and Colorino from a high elevation vineyard is showing some lovely red fruit aromas – even a hint of blueberry – along with crushed rock and peppery spice. Incredibly vibrant, concentrated and zingy, it offers a saline mouthful of juicy dark berries which soak up the alcohol with ease, subtly framed by wood, herbs, graphite and earth. It ends with a floral and blueberry lift and a sprinkle of spice. Sapidity and verticality are the order of the day here.

This wine is opulent, with aromas of Black cherry, red currant compote, cinnamon spice, and fresh florals on the nose. The flavors on the palate are Bing cherry, blackcurrant confiture, vanilla lime cream interwoven with dried herbs, bittersweet chocolate, earth and a long silky finish. Hold or Drink until 2032 Pair with Lamb Shoulder 

This wine is deep, supple with aromas of boysenberry, red plums, spiced vanilla, toasted almond, and clove on the nose. The flavors on the palate are Red currant compote, red licorice, orange zest, interwoven with citrus vanilla cream, mineral and a juicy long dry finish. Decant and Enjoy with Duck Breast

This wine is concentrated, aromas of Black cherry compote, black strawberry, nutmeg, violets, and dried chicory on the nose. The flavors on the palate are Black currant confiture, Blood orange segments, interlaced with allspice, star anise, pomegranate, dried herbs, toasted walnuts, and a long supple finish. Hold or Drink 2030

Centers on intense lemony notes, including lemon curd, lemon zest and litsea oil, with crisp acidity and lemongrass accents.

Fresh and ripe, displaying delicious blood orange and bitter cherry compote notes laced with sanguine, savory and sandalwood threads. Keeps its mouthwatering cut through the steady, lengthy finish. Drink now through 2036.

Racy and focused, with expressive and energetic notes of bitter cherry and blood orange pâte de fruit backed by singed black tea and warm earth accents, plus a touch of tobacco. Shows a sanguine echo at the very end. Drink now through 2035.

15% whole bunch and on skins for 20 days. Matured in French and Austrian oak for 18 months. On lees for 6 months island in foudre for an additional 12 months. Fluorescent in beetroot tones in the glass. Hawthorn, blackcurrant and kalamata olive brine. Allspice and juniper. A trio of peppercorns, black truffle and potting soil. A stony character to the fine gritty tannins and elongated acidity line. So youthful you’ll check the vintage multiple times. This is bright and fresh now but will age gracefully with that perky black fruit spectrum. Give it another 4-8 years in the cellar. A wonderful wine to serve with medium rare steak, something with a bit of chew.

Fresh and ripe, displaying delicious blood orange and bitter cherry compote notes laced with sanguine, savory and sandalwood threads. Keeps its mouthwatering cut through the steady, lengthy finish. Drink now through 2036. —J.M.

Racy and focused, with expressive and energetic notes of bitter cherry and blood orange pâte de fruit backed by singed black tea and warm earth accents, plus a touch of tobacco. Shows a sanguine echo at the very end. Drink now through 2035. —J.M.

This is powerhouse Chardonnay built for the cellar. With coaxing, the bright, opulent apple and mango aromas begin to swirl from the glass. The palate is firm and structured, with ripe pineapple, sage and white pepper flavors riding a wave of tangerine acidity. Drink 2028–2038. Hidden Gem.