Displaying 20526 - 20550 of 23454
Score
Kendall-Jackson
2002 Highland Estates Hawkeye Mountain Cabernet Sauvignon
Courtney Thompson, Market Watch Recommended
Kendall-Jackson
2002 Highland Estates Napa Mountain Cabernet Sauvignon
Norm Roby, Decanter **** Excellent

Tight cassis, earthy nose; immense and deep, layered flavours.

Kendall-Jackson
2003 Vintner's Reserve Chardonnay
Editor, Wine & Spirits #3 - Kendall-Jackson

16th Annual Restaurant Poll - Popular Bargains under $25

Kendall-Jackson
2003 Vintner's Reserve Chardonnay
Editor, Wine & Spirits #1 - Wine by the Glass

16th Annual Restaurant Poll - Popular bargains.

Kendall-Jackson
2003 Vintner's Reserve Chardonnay
Charles Olken, Connoisseurs' Guide to California Wine Best Buys in the Market

very well made and wholly enjoyable

Kendall-Jackson
2003 Highland Estates Camelot Highlands Chardonnay
Courtney Thompson, Market Watch Recommended
Edmeades
2002 Ciapusci Vineyard Zinfandel
91 Points David Lawrason, Wine Access 91

Edmeades pioneered the Anderson Valley, one of California's northernmost AVAs in the mid-'60s. Another huge, dense and structured Mendocino Zin hitting 15.5 percent alcohol and loaded with tannin. Lifted spicy, almost peppery nose with leather, chocolate and ripe blackberry fruit.

Hartford Court
2002 Seascape Vineyard Chardonnay
90 Points Editor, Wine & Spirits 90

Composed from lime, from the flavor or Rose's lime juice and the acidity of mineral lime, this tastes clean and fresh, the citrus fruit holding on past wood tones of hazelnut. It should grow complex with another two years in bottle, to serve with grilled prawns.

Tenuta di Arceno
2002 Arcanum I
89 Points Editor, Wine & Spirits 89

This smells more like Bordeaux than Tuscany, and tastes like a blend between the two, incorporating cabernet franc's foresty tones with touches of cabernet sauvignon (13%) and sangiovese (5%). The vintage suited cabernet franc well, making something brisk and elegant out of conditions that devastated much of Tuscany's sangiovese.

La Crema
2003 Chardonnay Russian River Valley
88 Points Editor, Wine & Spirits 88

There's richness of fruit underneath the oak of this wine, the flavors emphasizing hazelnuts and other oak-derived tones. Cellar it, and the fruit may well absorb some of the oak over the coming year.

Château Lassègue
2003 Lassègue
87-89 Points Robert M. Parker Jr., Robert Parker Wine Advocate

The debut vintage for American Jess Jackson's new baby is a dark plum/ruby-hued effort offering scents of damp earth, ripe black currants, cherries, and hints of licorice and new wood. Possessing high tannin, medium body, and an austere finish, it is a good first effort meant for serious connoisseurs with patience as it will require cellaring. Anticipated maturity: 2008-2016.

Kendall-Jackson
2002 Grand Reserve Cabernet Sauvignon
87 Points Charles Olken, Connoisseurs' Guide to California Wine * 87

Nicely focused aromas of black cherries and oak are followed on the palate by equally attractive flavors that combine ripe fruit and sweet oak with a hint of rich, loamy note. It has decent staying power and will serve well over the next few years.

La Crema
2003 Viognier Sonoma Valley
Editor, Press Democrat, CA 3 1/2 Stars

Crisp, yet rich. Nice blend of citrus and tropical flavors. Notes of lime, Mandarin orange, pear, ginger and toast.

Kendall-Jackson
2002 Grand Reserve Cabernet Sauvignon
Tom Marquardt and Patrick Darr, Capital Gazette, MD Highly Recommended

Intense black cherry and mocha flavors dominate this well-balanced wine with a long finish.

Kendall-Jackson
2002 Vintner's Reserve Syrah
Sandra Silfven, The Detroit News, MI Today's recommended wine

If I had to count on one hand the most serious, environmentally responsible and price-sensitive wine producers from California, Kendall-Jackson would be high on the list. Like K-J's other varietals, this is one big lip-smacking wine for $12. Flavors are robust and complex, texture is silky and dense, finish is long and lingering. Aromas shout out blueberries and black currants, with a chocolatey/smokey quality from the combination of French and American oak barrels. The fruit comes from steep Central Coast hillsides that grow small berries with dense flavors. Add this bottle to your weekend shopping list.

Kendall-Jackson
2004 Vintner's Reserve Riesling
Peg Melnik, Press Democrat, CA ***1/2 Good

A good example of a fairly sweet style. Flavors of nectarine, peach and mandarin orange. Medium bodied.

Matanzas Creek
2001 Merlot Sonoma County
Editor, The Wall Street Journal, NY Very Good

It looks and even tastes dark, with hints of tobacco and coffee and a kind of leathery toughness. Classy wine.

Kendall-Jackson
2003 Vintner's Reserve Pinot Noir
Charles Olken, Connoisseurs' Guide to California Wine Best Buys in the Market

Well ripened. Very honest Pinot....very attractive wine that (is) often found at substantial discount.

Vérité
2003 Le Désir
95-97 Points Robert M. Parker Jr., Robert Parker Wine Advocate 95-97

Exhibits a personality not unlike St-Emilion's Château Ausone. Aromas of incense, flowers, black fruits, crushed rocks, and steel emerge from this wine of extraordinary intensity, superb purity, full-bodied power, and backward tannin. As it sits in the glass, scents of smoke and earthy blueberries also come forth. Anticipated maturity: 2006-2021.

Vérité
2003 La Joie
94-98 Points Robert M. Parker Jr., Robert Parker Wine Advocate 94-98

There is a laser-like focus to this large-scaled, inky/purple-tinged 2003. Notes of graphite, pen ink, black currant liqueur, smoke, crushed minerals, cedar, spice box, tobacco leaves, and gravity/hot rock characteristics emerge from this sensational, tannic effort. Anticipated maturity: 2010-2025.

Anakota
2003 Helena Dakota Cabernet Sauvignon
94-96 Points Robert M. Parker Jr., Robert Parker Wine Advocate 94-96

Exhibits huge body and massive concentration as well as a floral, blueberry, blackberry, cassis, creosote, and scorched earth-scented and flavored personality.

Hartford
2003 Old Vine Zinfandel
93 Points Robert M. Parker Jr., Robert Parker Wine Advocate 93

Is a great effort for the price. Made firm various vineyards, all averaging 80 years of age, it exhibits a sexy, up front, raspberry, blackberry, and spice box-scented perfume, huge body, a peppery component, and a large, seductive, luscious finish with no hard edges.

Hartford
2003 Highwire Vineyard Zinfandel
93 Points Robert M. Parker Jr., Robert Parker Wine Advocate 93

This is another stunning effort revealing copious quantities of boysenberry, blueberry, raspberry, and cherry fruit as well as a striking minerality. Full-bodied and fruit-driven, it is an exquisite Zinfandel to drink over the next 5-7 years.

Hartford
2003 Hartford Vineyard Zinfandel
93 Points Robert M. Parker Jr., Robert Parker Wine Advocate 93

Exhibits a dark, ruby color, floral, red currant, raspberry, and forest floor scents, medium body, and loads of finesse as well as delicacy. I would love to insert this wine in a tasting of California Pinot Noir. Sadly, there are only 164 cases.

Hartford
2003 Dina's Vineyard Zinfandel
93 Points Robert M. Parker Jr., Robert Parker Wine Advocate 93

Boasts a deep ruby/purple color along with a sweet bouquet of raspberries, garrigue, kirsch liqueur, and Châteauneuf du Pape-like peppery licorice notes. Full-bodied, ripe, flinty, and elegant, with a French-styled personality, it, too, will drink well for 5-7 years.